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This week Chris is joined in studio by Michael Tonsmeire, one of the founders of Sapwood Cellars, located in Columbia, Maryland. Before opening Sapwood Michael was well know for his blog The Mad Fermentationist and the book he authored, American Sour Beers.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
For our first episode recorded in 2019 Chris was joined by special guest host Keith Marcoux of Olde Mother Brewing Co. to talk with Joe Jalette and Colin McGuire of the band DoubleMotorcycle (the guys behind our intro music!). We talk about the collaboration beer that Olde Mother and UnCapped brewed for the release of Double Motorcycle’s new album, Chris making Colin drink beer he doesn’t like, and bathroom remodels.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
This episode was recorded during a special event at Waverly Brewing Company during Baltimore Beer Week.
We gathered several breweries from Baltimore area and one from Montgomery County.
Everyone was asked to read the best of the worst reviews that their brewery has received.
An Ode to the 1 star review, An Evening of Strong Opinions was born!
This episode contains explicit language.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Intellectual property attorney Hank Abromson stopped by the studio to help us understand trademark and copyright issue as they pertain to beer names and artwork. He explained to use how to determine the protections that are provided by fair use and parody.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Brendan & Bailey O’Leary, founder of True Respite Brewing Company, returned to the studio to pick up where we left off in their first visit. We discussed the proper hockey team to root for, the upcoming first can release, and how it has been running a brewery.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Brooke Brown and Ryan Sulchek came by the studio to talk about cocktails. Brooke is mixologist and runs the company she created, Bashes by Brooke Brown a business that event coordinates, business consultant, and hosts mixology classes around Southern MD. Ryan is the owner of Araza Natural Purees, they offer a line of frozen and aseptic fruit purees. We talked about making cocktails, smoking out the studio, and how awesome owning a speakeasy would be.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Chris was joined in studio by two of the three founders of Checkerspot Brewing Company. Judy Neff and Steve Marsh discussed the opening of their Baltimore based brewery, using local ingredients, and how they got into brewing.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
In this bonus and out of order episode we are joined by the co-founders of McClintock Distilling for their 2nd annual anniversary episode. Braeden Bumpers and Tyler Hegamyer stopped by to talk about their 2nd Anniversary party taking place on December 1 from noon till 8pm. Chris was also given an early taste of their Matchstick Bourbon, which will be released at the party along with a Spiced Pear Cordial and the return of the very popular Bootjack Rye.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Co-founders of Frederick’s newest brewery (for the time being), Joe Idoni and Jack Sheppard joined us in the studio for episode 109. We discussed their brewery, sour beers, and shared cat custody.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Several of our friends stopped by the studio to talk about a collaboration beer with Geotze’s Candy Company and to fill us in on what they have going on. Ken Praay (Monument Brewing Co), Tim Scouten (Goonda Beersmiths), and Rob Goss (Whitey’s Liquors) all teamed up to make a milk stout inspired by Geotze’s Caramel Cream candies.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
It has been two years since the we recorded the first episode of UnCapped. Our guests for episode 001 were Keith Marcoux and Nick Wilson from Olde Mother Brewing Company, who came in to talk about their brewery turning one year old. Keith joined us in the studio to reminisce about two years of UnCapped and three years of Olde Mother.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Do you Know what shochu is? We sure didn't. Taka Amano, founder of American Shochu Company, was kind enough to stop by the studio and teach us everything we needed to know.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
We setup in the tasting room of the Flying Dog Brewery to talk to Chris Vigilante (founder of Vigilante Coffee), Franklin Ventura (head roaster of Vigilante Coffee), and Drew Baluch (lead brewer at Flying Dog). We learned about the changes made to Flying Dog’s Kujo Cold Pressed Coffee Porter this year. Then Chris Vigilante and Franklin told us about their Hyattsville, MD coffee shop and roastery.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Scott Harris, founder and general manager of Catoctin Creek Distillery, stops by to talk about his Purcellville, Virginia, operation.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
Avery Strachan, of Waverly Brewing Co. and Brendan O’Leary, of True Respite stop by to discuss issues pertaining to the Supporters of MD Brewing PAC and their VIB – Very Important Beers fundraiser event.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
With support from Craft Alliance Packaging Solutions.
Chad D'Amore, founder of CoFestCo, and Brad Murphy join us in the studio to talk about CoFestCo’s Hops & Harvest Festival and brewery Maryland tours.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
With support from Craft Alliance Packaging Solutions.
Mark Osborne, founder and owner of Adroit Theory Brewing, stops by the studio to talk about his Loudon County, Virginia, operation.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
With support from Craft Alliance Packaging Solutions.
Matthew Hagerman, founder of Lost Rhino Brewing Co., and Tonia Priolo join us in the studio on this, our 100th episode of The UnCapped Podcast, to talk about their Ashburn, Virginia, brewing operation.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
With support from Craft Alliance Packaging Solutions.
Jim Bauckman and Kelly Dudeck, of the Brewers Association of Maryland, and Eric Gleason, of Barley and Hops swing by to chat about the Maryland Craft Beer Competition as well as REVIVE!, a food and beer paring event at the Shrine of Saint Anthony in Ellicott City on Aug. 25.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
With support from Craft Alliance Packaging Solutions.
Chris recently took a trip down to Loudoun County, Va to attend the Beer Bloggers and Writers conference. While there he had the opportunity to interview Julia Herz, Craft Beer Program Director for the Brewers Association. We talked about her role with the BA, the challenges that the craft beer industry faces, and her background. Liz Murphy from Naptown Pint also joined in on the fun.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
With support from Craft Alliance Packaging Solutions.
