This week we are joined by Gregory Dunkling, Director of the Business of Craft Beer Program at the University of Vermont. Greg filled us in on all of the details of this awesome program that teaches people how to run the business side of their brewery, from business plans to marketing.
Check it out here —> https://learn.uvm.edu/program/business-of-craft-beer/
Click here to subscribe on iTunes
Click here to subscribe on Google Podcasts
Click here to subscribe on Spotify
Subscribe to our YouTube Channel
Presented by Roasthouse Pub and Idiom Brewing Co.
And supported by ACS - Brand My Beverage, District East, and McClintock Distilling.
