Episode 262 - Mortalis Brewing Company

This week we talked to Paul Grenier, the co-founder and CEO of Mortalis Brewing Company. We talked about how Paul got into craft beer, how the brewery was started, were the name came from, collaborations,  and about craft beer in general.

Make sure to keep an eye on their social media for details on the festival they will be hosting on July 2nd.

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Presented by Roasthouse Pub and Idiom Brewing Co.

And supported by ACS - Brand My Beverage, District East, and McClintock Distilling.

Episode 261 - Hazeboiz vs Lorenzo the Beer Cat

This week we are joined by two “gentlemen” that run popular beer themed Instagram accounts. Hazeboiz (Rob) is a meme accounts that pokes fun at some of the absurdity that takes place in craft beer. Lorenzo the Beer Cat (Scott) is the Reel king, pairing cats and beer. We talk about the creation of their accounts, craft beer on Instagram, and general shenanigans.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 260 - Maryland Craft Beer Festival is Back!

This week we are joined by Jim Bauckman to talk about the return of the Maryland Craft beer Festival. After a two year covid hiatus it will take place on Saturday May 14 in beautiful downtown Frederick, Md. We also talked about other events that will be put on by the Brewers Association of Maryland, the Maryland Distillers Guild, and the Maryland Wineries Association. Finally we talked about some breweries in planning and recently opened ones. Tickets for the Maryland Craft beer Festival can be purchased at https://www.mdcraftbeerfestival.com/ on Friday 2/25.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 259 - Wiley Roots Brewing Company

This week we were joined by Miranda & Kyle Carbaugh, the founders of Wiley Roots Brewing Company. We talked about how they got into craft beer, the start of the brewery, the Colorado craft beer scene, and how things have changed over their 9 year history. We also learned that Kyle was a wiley one in his youth.

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Presented by Roasthouse Pub in Frederick. 

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling. 

Episode 258 - Good Word Brewing & Public House

This week we talk to Todd DiMatteo, one of the founders of Good Word Brewing & Public House. We talked about the founding of the brewery, some future plans, and craft beer in general. We also talked about their annual Little Beer Festival that will take place on Saturday April 9th.

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Presented by Roasthouse Pub in Frederick. 

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling. 

Episode 257 - Beerscovery

This week we talked to Ryan Garchinsky and Will Rivera, the co-founders of Beerscovery. We discussed how the idea for the app came to be, it's current functionality, and what they have in store for future updates. We also talked about the micro festival that they are putting on with Imprint Beer Co. on Saturday 2/ 12 named "Too Hot For Gram".

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 256 - Mast Landing Brewing Company

This weeks episode feature Parker Olen (co-owner) and Weston Shepherd (Production Manager) from Mast Landing Brewing Company out of Westbrook, Maine. We talked about how they got into craft beer, the history of the brewery, and beer in general.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 255 - Cushwa Brewing Company

This week we catch up with our good friends from Cushwa Brewing Company before they celebrate their five year anniversary. Co-founders Garrett Chambers and Marcus Thomas refreshed us on Cushwa came to be, gave us all of the details for their amazing anniversary party, and talked about the craft beer industry in general.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 254 - Drekker Brewing Company

This week we talked to Mark Bjornstad, one of the co-funders of Drekker Brewing Company in Fargo, North Dakota. We talked about how the brewery came to be, were the name came from, their philosophy on beer, and their upcoming hotel and event hall. Mark also told us about the interesting story of Robert Asp and replica of the Gokstad Viking that he built.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 253 - Schilling Beer Co

This week we talk to Stu Cozzens (CEO/Cofounder) and Zac Porter (Director of Sales & Marketing) from Schilling Beer Co. located in Littleton, New Hampshire.

We talked about their absolutely delicious lagers, the founding of the brewery, and how it has grown over the years. We also discussed their annual Oktoberfest celebration and the various festivals they attend throughout the year.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 252 - Wooden Robot Brewery

This week I talked to Dan Wade (Head Brewer/Cofounder) and Mikey Foster (Sales Manager) from Charlotte North Carolina based Wooden Robot Brewery. We talked about how the brewery was started, were the name came from, and their philosophy on beer. We also talked about the North Carolina craft beer scene in general.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 251 - Oozlefinch and Nost

This week we talk to Rachel Howard (Head Brewer) and Russel Tinsley (Founder) of Oozlefinch Beers & Blending as well as a soon to be launched venture named Nost Brewing Project. We discussed the Oozlefinch name, adjunct beers, Rachel path to becoming a brewer, and got the details on Nost.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 250 - McClintock Distilling

This week we talked to the co-founders of McClintock Distilling, Braeden Bumpers and Tyler Hegamyer. They first appeared on UnCapped on 5/8/17 so we decided to revisit the story of how McClintock came to be and were the name came from. We also discussed the various legal definitions on different spirits and distilling in general. Finally we discussed some upcoming spirit releases they have including out collaboration with them, a coffee infused liqueur sweetened with honey that will be released on Saturday 11/27.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 249 - FML Festival

For this episode Chris Check in with Russel Tinsley from Oozlefinch Beers and Blending to talk about their upcoming FML Festival. Go to www.fmlfest21.Eventbrite.com for tickets and details.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 248 - Crooked Crab Brewing

This week we head to Odenton, Md to talk to Earl Holman and Adam Osborn from Crooked Crab Brewing Company. We talked about the origin of the brewery name, how it was started, Adam’s brewing career, and the collaboration beer we brewed that will be released on November 17th. We also discussed their Big Shake video that you are definitely going to want to watch. https://fb.watch/92M1dDeb3_/

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 247 - Olde Mother Brewing Co

In this 5th anniversary episode of the Uncapped Podcast we welcome our first guests ever Keith Marcoux and Nick "Eugene" Wilson from Olde Mother Brewing Company back into the studio for their annual appearance. As usual shenanigans and tom foolery ensued. Also joining in on the fun was Ryan Chite to talk about his new business, Aleventures. Make sure to check out Chris' Instagram account (@uncappd) and the Olde Mother account (@oldemotherbrewing) for a special anniversary giveaway.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 246 - Barrel Culture Brewing & Blending

For this week's episode Chris sat down with the owners of Barrel Culture Brewing and Blending, Caroline and Ethan Barbee. They talked about the Barrel Culture Invitational that had taken place the day before, how the they got into craft beer, were the brewery name came from, and how it has changed over the years. We also talked about how they will be focusing on disc golf in the future.

https://barrelculture.com/

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 245 - Frey's Brewing Co

This week Chris headed out to Frey's Brewing Company to get caught up on what they have going on. A lot has changed at this farm brewery over the years so Adam and Kerry Frey got us up to date on all of the changes as well as what the future holds.

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 244 - Waredaca Brewing Co

This week Chris headed down to Waredaca Brewing Company to talk to Keith Kohr (head brewer/co-founder and Zack Lloyd (assistant brewer). They discussed the history of the brewery, what they have going on, and some current and future beers. You can try out their beer on 10/30 at the Maryland Beer, Wine, & Spirits Festival.

https://marylandbeer.org/event/maryland-beer-wine-spirits-festival/

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.

Episode 243 - Clear Skies Meadery

This week we traveler to Gaithersburg, Md to talk to co-founders Yancy Bodenstein and Manisha Eigner as well as assistant mead maker Jacob Latour from Clear Skies Meadery. We talked about how they got into mead making, their expansion product, and their delicious mead. You can try out their mead on 10/30 at the Maryland Beer, Wine, & Spirits Festival.

https://marylandbeer.org/event/maryland-beer-wine-spirits-festival/

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Presented by Roasthouse Pub in Frederick.

And supported by ACS - Brand My Beverage, Idiom Brewing Co., District East, and McClintock Distilling.