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Braeden Bumpers, co-founder of McClintock Distilling in Frederick, Maryland, joins us to talk about the vast quantities of hand sanitizer they're making, new products on the horizon and how distilleries are adapting to this new normal.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by Idiom Brewing Co., District East, Vanish and McClintock Distilling.
Keith Kohr, co-founder of Waredaca Brewing Co, was kind enough to be our first “virtual guest”. He gave us the rundown of whats going on at the farm and filled us in on their first can rerelease. If you want to get some of those cans head over to orderwaredaca.com.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by Idiom Brewing Co., District East, Vanish and McClintock Distilling.
Shane Buckland and Thomas McNicholas, of Frederick’s Original Ale Makers swung by the studio to chat about the home brewing club and some of the events the decades-old organization holds throughout the year.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish and McClintock Distilling.
The next few weeks are going to be very difficult for our local breweries. Many of them rely on taproom sales to keep the lights on. We invited Jim Bauckman, director of communications for the Brewers Association of Maryland, and Brendan O’Leary, co-founder of True Respite Brewing co., to come in and talk about what beer fans can do to help support the breweries we love. We also discussed the cancellation of the Maryland Craft Beer Festival, resources for unemployed workers, the new beer-delivery service biermi.com, and the return of Fruit Crushers and Beach Drink.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Our friend Ryan Wagner (Guinness Ambassador for the Guinness Open Gate Brewery) stopped by the studio to talk about their first year being open, the brewery in Dublin, new beers that are coming out, and the now canceled St. Patrick’s Day celebration. We also discussed mango allergies.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Our friends David Blackmon (founder of Smoketown Brewing Station) and Greg Nichols (head brewer) stopped by the studio to talk about their new location in downtown Frederick. Smoketown Creekside, as the name suggests, is located along near the Carroll Creek Linear Park in the same building as Attaboy Beer. We also discussed the progress of the event space located about their Brunswick location.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Tyler Kreis, Director of Sales and Marketing / Brewer at Hysteria Brewing Company, stopped by the studio to fill us in on what is going on at the brewery. We also talked about their smash hit #MVP and their interactions with the NFL. Finally we gave all the details on the release of our collaboration beer “I’m Tryna Nap”.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Saints Row co-founder and brewmaster Tony Prebula stopped by the studio to talk about what’s new at his brewery and the collaboration beer that we made along with Idiom Brewing Company. This time around he also brought his assistant brewer Rich McPhee along with him.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Chris drove down to Sterling, Va to talk to Jake Endres, one of the founders of Crooked Run Brewing. Among other topics, we also discussed their two locations in Loudoun County Virginia, the story of how the opened, and the hilarious videos they post on social media.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Zach Price, Director of Operations, and Tim Mason, Brewmaster, came by the studio to talk about Reckless Ale Works. They will be hosting the grand opening celebration of their new taproom on Saturday February 15th from noon until 10pm. We discussed all of the activities that they will have at the taproom, such as axe throwing, foosball, arcade games, and corn hole. The will also be hosting their first can release of a double hazy ipa named Jack Axe.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, McClintock Distilling, and the Brewers’s Association of Maryland.
Chris stopped by Idiom Brewing Company to talk to founder Micheal Clements about their first year in operation, the expansion they just wrapped up, and what they have coming up next.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
The crew from Harpers Ferry Brewing traveled north to the Uncapped studio to talk about their Purcellville, Virginia based brewery. We were joined by Melanie Corcoran ( General Manager), Jesse Powell (Director of Brewing Operations), and Ryan Yerden ( Head Brewer).
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
This week Chris learns a little more about wine from Sarah O'Herron. In addition to a lesson on wine Sarah gave us all of the details on Black Ankle Vineyards, the winery she co-founded.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
Wade Leedy, founder, and Ben Little, head brewer, stop by to tell us about Four Score Brewing Co., their Gettysburg, Pa based brewery.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
Dan Kennedy, Sales and Marketing Manager for Orchid Cellar Meadery and Winery, stopped by the studio to talk about mead making, the meadery, and their new line of carbonated mead.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
For our final episode of the decade we assembled several friends of the show to look back at some of the big stories of 2019. We were joined by Abby Casarella and Jim Bauckman of the Maryland Brewer’s Association, John Boroughs from a brewery near you, and Keith Marcoux from Olde Mother Brewing Co.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
Jesse Johnson and Dave Palmer, co founders of Brewery Fire, stopped by the studio to give all of the details on their Taneytown, Md based brewery.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
Sage Win, founder of Wander Hemp Co, stop by the studio to talk about his hemp company. He also taught Chris about hemp and CBD.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
Chris drove out to Sapwood Cellars in Columbia, Md to talk to co-founders Scott Janish and Michael Tonsmeire. They discussed their first year in business, Scott’s new book about IPAs, collaborating with other breweries, and the release of their mixed fermentation beers.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
Eric Kozlik,of Modern Bar Cart, and Braeden Bumpers,of McClintock Distilling, stopped by to talk about the upcoming Bar Room Blitz. This charitable bartender competition takes place on Friday, December 13th at 7pm. Eric also explained to us what his company Modern Bar Cart does. Finally, Braden filled us in on McClintock’s 3-year anniversary party, and the release of our collaboration whisky.
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Today’s podcast is presented by Roasthouse Pub in Frederick.
And supported by District East, Vanish, and McClintock Distilling.
